
4 Salsas
- Four salsas with different techniques
- From martajada to tatemada
- Each one with a unique flavor
The foundation of flavor
Cooking · Mexican cooking class
Learn the ingredients, history, techniques, and traditions of Mexican cuisine with your hands in the dough. A complete class that ends at the table, and with a margarita.
Mexican history and tradition.
Learn by doing, step by step.
Hands in the dough.
Professional guidance throughout.
Enjoy what you cook.
With you every step of the way.
Local and in season.
Everything ready for cooking.
Make them again at home.
The closing moment of the experience.
We leave everything spotless.
From the kitchen to the table






For every occasion
From an afternoon for two to a group of friends: we create a class that fits you and your guests.
Ready to cook?
Tell us what you are celebrating, how many guests you have, and when. We design the class with you and confirm by WhatsApp. No friction.